Country/Zone of Origin

• Germany (1785)

  • Bayern (3)
  • Nordrhein-Westfalen (1)
• Italy (779)
• Spain (569)
• South Africa (316)
• Chile (276)

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Formation

• Chopped (4)
• Halved (2)
• Whole (1)

Method of Cooking / Reheating

• defrost at room temperature (43)
• in the microwave (38)
• defrost in a bain-marie (3)
• Raw / Uncooked (1)

Organic

• yes (8)

Pitted/Stoned

• yes (2150)

Product Status

• Prepared / Processed (1)
• Unprepared / Unprocessed (6125)
• küchenfertig (52)

Quality (UNECE Standard)

• Class I (3522)
• Class II (642)

Refrigeration State

• fresh (6299)
• Shelf Stable (2)
• deep frozen (54)
• Shelf Stable (2)
• Frozen (2)
• Keep at room temperature (1)

Target Group

• Consumer (356)

Packaging

• Bowl (4951)
• Net Bag (1208)
• Nn (1066)
• Cardboard Box (133)
• Crate (131)

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