Composition of Cheese

• Soft (5)

Type of Cream or Cream Substitute

• Low Fat (1)

Specification

• No Preservatives (19)
• Gelatine Free
• No Food Flavouring (18)
• No Food Colouring (18)
• No Additives (18)

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Target Group

• Consumer (16)
• Horeca (1)
• Wholesaler (1)
• Retailer (1)

Allergy Information

• Lactose Free (18)
• Gluten Free (17)

Cheese Classification

• A.O.C. Appellation d'Origine Contrôlée (1)

Refrigeration State

• Perishable (19)
• Must be refrigerated (4)

Type of Rennet

• Microbial (1)

Packaging

• Pack (13)
• Wrapped in Plastic Film (1)