Composition of Cheese

• Soft (3)
• Hard (2)

Formation

• Loaf (1)
• Shaped (1)
• Spread (1)

Organic

• yes (1)

Target Group

• Consumer (5)
• Wholesaler (3)
• Horeca (1)

Level of Fat Claim

• Full Fat (1)

Product Status

• Prepared / Processed (2)

Refrigeration State

• Perishable (6)
• Must be refrigerated (1)

Packaging

• Pack (1)
• Plastic Box (1)