Boneless / Bone-in

• Boneless

Target Group

• Consumer (225)
• Professional (4)
• Wholesaler (4)
• Horeca (3)
• Retailer (3)
• Manufacturer (1)

Manufacturers Treatment / Cooking Process

• Ground / Minced (18)
• Seasoned (7)
• Marinated (3)

Allergy Information

• Gluten Free (7)
• Lactose Free (7)
• no milk (7)
• no fish (4)
• Peanut free (4)

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Animal Species

• Beef (223)
• Jungrind (32)

Country/Zone of Origin

• Germany (190)

  • Baden-Württemberg (5)
  • Bayern (54)
  • Schleswig-Holstein (3)
• Europe (7)
• EUROPEAN UNION (5)
• Usa (4)
• Ireland (2)

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DLG medal

• gold (28)
• silver medal (5)
• bronze medal (1)

Meat Shape

• In one Piece (63)
• Sliced (37)
• Chopped (36)
• Diced / Cube-shaped (17)
• Rolled (3)

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Method of Cooking / Reheating

• Frying (120)
• Grilling (73)
• in a pan (58)
• Schmoren (15)
• Boiling (8)

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Organic

• no (63)
• yes (11)

Product Status

• Add Ingredient / Serve (1)
• vorgebraten (1)
• Prepared / Processed (57)
• Unprepared / Unprocessed (159)
• Not Ready to Eat (55)
• küchenfertig (40)

Recipe of Food Product

• Steak (40)
• Whole Muscle - Roast Cut (18)
• Burger (13)
• Rumpsteak (11)
• Roulade (9)

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Refrigeration State

• Refrigerated - Temperature Range less than +4°C (175)
• Refrigerated - Temperature Range less than +2°C (45)
• Chilled (22)
• Shelf Stable (6)
• gekühlt, max. 7°C (5)

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Season article

• yes (2)

Specification

• No Preservatives (21)
• No Additives (21)
• No Food Flavouring (17)
• No Colorants (17)
• No Flavour Enhancer (16)

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Zusatzinformation

• Ohne Zusatz von künstlichen Aromastoffen (3)
• ohne Zusatz von Geschmacksverstärkern (3)
• ohne Zusatz von Farbstoffen (3)
• ohne Zusatz von künstlichen Farbstoffen (3)
• ohne Zusatz von Konservierungsstoffen (3)

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Packaging

• under protective atmosphere (142)
• Vacuum Pack (79)
• Wrapped in Plastic Film (8)
• Cardboard Box (5)
• Bag (3)

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