EFG Eberswalder Fleisch GmbH

Target Group

• Consumer (22)

Manufacturers Treatment / Cooking Process

• Seasoned (2)
• Ground / Minced (1)
• Marinated (1)

Allergy Information

• Gluten Free (2)
• Lactose Free (2)
• no fish (2)
• Peanut free (2)
• no egg (2)

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Animal Species

• Beef (22)

Country/Zone of Origin

• Germany (2)

DLG medal

• silver medal (2)

Meat Shape

• Chopped (12)
• In one Piece (4)
• Sliced (3)
• Diced / Cube-shaped (1)

Method of Cooking / Reheating

• Frying (8)
• Grilling (4)
• in a pan (2)
• Other (1)
• Schmoren (1)
• Cooking (1)

Product Status

• Prepared / Processed (12)
• Unprepared / Unprocessed (5)
• küchenfertig (3)

Recipe of Food Product

• Steak (2)
• Medallion (1)
• Rumpsteak (1)
• Roulade (1)

Refrigeration State

• Chilled (7)
• Refrigerated - Temperature Range less than 4°C (6)
• Refrigerated - Temperature Range less than 2°C (4)
• gekühlt, max. 7°C (2)
• Refrigerated - Temperature Range 2°C-6°C (1)
• Refrigerated - Temperature Range 2-7°C (1)

Season article

• yes (1)

Packaging

• under protective atmosphere (14)
• Vacuum Pack (7)