Allergy Information

• Gluten Free (12)
• Lactose Free (9)
• no milk (6)
• no fish (1)
• Peanut free (1)

more ...

Animal Species

• Pork (34)

Boneless / Bone-in

• Boneless (21)
• Bone-in (9)

Country/Zone of Origin

• Germany (23)

  • Nordrhein-Westfalen (2)
• Italy (3)

Designations - PGI / POD / TSG

• Prosciutto di Parma (1)

DLG medal

• gold (4)
• bronze medal (1)

Meat Shape

• Chopped (8)
• Sliced (8)
• In one Piece (6)
• Diced / Cube-shaped (2)

Method of Cooking / Reheating

• Frying (19)
• in the baking oven (16)
• in a pan (15)
• Boiling (12)
• Cook/Poach (12)

more ...

Organic

• no (9)

Product Status

• Ready to Serve (2)
• Prepared / Processed (2)
• küchenfertig (2)
• Unprepared / Unprocessed (3)
• Not Ready to Eat (23)
• vorgegart (1)

Recipe of Food Product

• Chop (6)
• Ham (4)
• Schnitzel (2)

Refrigeration State

• gekühlt, max. 7°C
• fresh (6)
• Must be refrigerated (5)
• Refrigerated - Temperature Range less than 7°C (2)
• Chilled (1)

Source

• Domesticated / Farm Raised (14)

Specification

• No Food Flavouring (7)
• No Food Colouring (7)
• No Additives (7)
• No Flavour Enhancer (7)
• No Colorants (7)
• No Preservatives (6)

Target Group

• Consumer (32)

Zusatzinformation

• Ohne Zusatz von künstlichen Aromastoffen (7)
• ohne Zusatz von Geschmacksverstärkern (7)
• ohne Zusatz von Farbstoffen (7)
• ohne Zusatz von künstlichen Farbstoffen (7)
• ohne Zusatz von Konservierungsstoffen (7)

more ...

Packaging

• under protective atmosphere (24)
• Vacuum Pack (7)
• Pack (1)