Boneless / Bone-in

• Boneless (1)

Country/Zone of Origin

• Germany (3)
• Europe (1)

DLG medal

• gold (2)

Meat Form

• Belly (3)

Method of Cooking / Reheating

• Bakery Product (1)

Product Status

• Prepared / Processed (7)
• Not Ready to Eat (1)
• vorgebacken (1)
• küchenfertig (3)

Recipe of Food Product

• Bacon (7)

Refrigeration State

• Refrigerated - Temperature Range less than 7°C (2)
• Refrigerated - Temperature Range 2-7°C (2)
• Chilled (1)
• deep frozen (1)

Target Group

• Consumer (10)

Packaging

• under protective atmosphere (8)
• Pack (1)
• Faltschachtel (1)