Allergy Information

• Lactose Free (13)
• Gluten Free (8)

Animal Species

• Pork (232)

Boneless / Bone-in

• Boneless (118)
• Bone-in (24)

Country/Zone of Origin

• Germany (160)

  • Baden-Württemberg (6)
  • Bayern (6)
  • Niedersachsen (1)
  • Nordrhein-Westfalen (8)
• EUROPEAN UNION (17)
• Europe (2)

Designations - PGI / POD / TSG

• Schwarzwälder Schinken (1)

DLG medal

• gold (37)
• silver medal (12)
• bronze medal (3)

Meat Shape

• Sliced (68)
• In one Piece (43)
• Diced / Cube-shaped (13)
• Rolled (5)
• Strips (5)

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Method of Cooking / Reheating

• Frying (91)
• Grilling (64)
• in a pan (38)
• in the baking oven (12)
• Boiling (6)

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Organic

• no (78)

Product Status

• Ready to Serve (2)
• Prepared / Processed (48)
• Unprepared / Unprocessed (82)
• Ready to eat (4)
• Not Ready to Eat (68)

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Recipe of Food Product

• Steak (45)
• Schnitzel (24)
• Chop (13)
• Whole Muscle - Roast Cut (10)
• Goulash (4)

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Refrigeration State

• Refrigerated - Temperature Range less than +4°C (155)
• Refrigerated - Temperature Range less than +7°C (29)
• Refrigerated - Temperature Range less than +2°C (16)
• deep frozen (16)
• Frozen (4)

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Source

• Domesticated / Farm Raised (106)

Specification

• No Food Flavouring (1)
• No Preservatives (1)
• No Additives (1)
• No Flavour Enhancer (1)
• No Colorants (1)

Target Group

• Consumer (207)

Zusatzinformation

• ohne Zusatz von Hormonen (3)
• ohne Zusatz von Gelatine (3)
• Ohne Zusatz von künstlichen Aromastoffen (2)
• ohne Zusatz von Geschmacksverstärkern (2)
• ohne Zusatz von Farbstoffen (2)

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Packaging

• under protective atmosphere (152)
• Vacuum Pack (48)
• Folded paper box (9)
• Bag (6)
• Pack (3)

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